Grilled Goats Cheese Bruschetta
Bank Holiday Weekend is a mere day away! and it’s only bloody picnic weather!
This is perfect for a little Alfresco Petit Déjeuner.
I N G R E D I E N T S
1 x Ciabbatta
1 x wheel of your favourite chees
1 x Jar of my red onion & chilli chutney
3 of your loveliest pals
Super Super Simple
& it looks pretty
1st of all you need to make the red onion chutney
I always have a little jar of this stashed away – because it is my favourite thing ever!
I have it in sandwiches, or with cheese boards. I chuck some in with gravy and have it with sausages and mash too – super versatile, and really effortless to make too!
1-2 Red Onions
Spoonful of Sugar
Dash of Balsamic
Dash of Red Wine
Red Chilli (Optional)
Let this cool and then keep in a jar, I’m not sure how long this will last you for, because mine never sticks around that long! but I’m guessing a good month or so!
Then pick up some of your favourite cheese from the market,
Grill your Ciabatta bread for a minute, and then top with the chutney and goats cheese
put under the grill until everything gets a little bit gooey.
Serve with Pear & Walnut Salad
&Thats it! Promise!
Really quick and satisfyingly decadent lunch!
Enjoy the long weekend
Ok here it is, a super sexy, I mean, super easy version of Tiramisu,
i n g r e d i e n t s
100g Self Raising Flour
100g of Sugar
teaspoon of Baking powder
MIX IT UP. STICK IT IN THE OVEN.
10 MINUTES LATER
you have 3 little cupcakes / yorkshire pud tin cakes.
(because you’ve just moved house and have lost your cake tin)
1 tablespoon of good coffee and a teaspoon of sugar with about a 1/3 of cup of water.
Pour this over you sliced sponge that you’ve put in your dishes ready to serve…
Beat 2 egg yolks, a two spoons of sugar until light and then whisk in the Mascapone
That’s it! a sprinkle of chocolate on top finishes this quick Tiramisu off!
Perfect to impress on a saturday night, and it takes all of half hour to make, assemble & eat!
(even quicker if you buy your sponge – if your that way inclined)
ENJOY & HAPPY SATURDAY